Angelina situated just by the Louvre, offers Paris’ more delicious desserts! First opening in 1903 with visitors which include Coco Chanel , the elegant restaurant offers its signature African Hot Chocolate, Mont Blanc pastries, macaroons alongside great brunch food.
Walking straight past the queue as I’d luckily reserved a table the busy restaurant which was full maintained a chic elegant feel. With gold fittings, mirrors and the traditional table setting you’d except to see there. I popped in after having some pastries for breakfast and opted for the chocolate eclair, shared one of the signature hot chocolates and macaroons and the Croque-monsieur. It was great, its a great treat with the girls if you’re in Paris!